Empire Services supplies, installs, services and repairs commercial and industrial catering equipment in Torquay. Whether you run a restaurant, café, hotel kitchen or food production facility, our experienced engineers are on hand to keep your equipment operating safely and efficiently.
From gas ovens and fryers to dishwashers and combi ovens, we work with all major brands and support businesses across the hospitality, education and care sectors.
Catering Equipment Installation, Servicing and Repairs in Torquay
Our experienced engineers work closely with you to ensure every installation is safe, compliant and suited to your kitchen’s layout and operational needs. We also provide routine servicing and planned maintenance to keep your equipment running efficiently, reduce the risk of breakdowns, and help you stay compliant with health and safety regulations.
If something goes wrong, we respond quickly to carry out on-site repairs, minimising disruption to your business.
Cooking Equipment
Food Preparation Equipment
Hot Holding
Warewashing
Stainless Steel
Laundry Equipment
Catering Equipment Installation in Torquay
Catering Equipment Servicing and Repairs in Torquay
If a fault does occur, our engineers respond quickly to carry out on-site repairs with minimal downtime. We carry parts for all major brands and can advise on replacements when needed.
Preventative Maintenance Contracts for Catering Equipment in Torquay
Why Choose Empire Services?
We’re a trusted name across Devon and Cornwall, known for our no-nonsense approach and professional workmanship. When you work with Empire Services for your commercial catering equipment in Torquay, you get:
- Experienced engineers with commercial kitchen expertise
- F-Gas and Gas Safe registered technicians
- Fast response and honest advice
- Clear pricing and minimal disruption
- A focus on compliance, safety and reliability
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Catering Equipment FAQs
Installation FAQs
What types of commercial catering equipment do you install?
We install a wide range of commercial catering equipment for restaurants, cafés, pubs, hotels, schools, care homes and professional kitchens across Devon, Cornwall, Somerset and Bristol. Our engineers work with cooking equipment, warewashing systems, refrigeration units, food preparation appliances and specialist kitchen equipment from all major manufacturers.
Can you install industrial catering equipment?
Yes, we provide installation services for industrial catering equipment in large-scale kitchens, production facilities and high-volume catering environments. Our engineers ensure all equipment is installed safely, correctly commissioned and ready for reliable day-to-day operation.
Do you install equipment from specific manufacturers?
Yes, we install and support equipment from leading brands including Hobart commercial catering equipment, Lincat commercial catering equipment, Blue Seal commercial catering equipment, Pitco commercial fryers, FriFri commercial fryers, UNOX commercial ovens, Classeq commercial dishwashers and Maidaid commercial dishwashers.
Can you complete full commercial kitchen equipment installation projects?
Yes, we provide complete commercial kitchen equipment installation services for new kitchens, refurbishments and equipment upgrades. From single appliance installs to full restaurant kitchen fit-outs, we ensure all systems are installed safely and efficiently.
Can catering equipment be installed with minimal disruption?
Yes, we carefully plan all kitchen equipment installation projects to minimise disruption to your business. Our engineers work efficiently around operational requirements and aim to complete installations safely and cleanly with minimal downtime.
Servicing & Maintenance FAQs
How often should catering equipment be serviced?
A catering equipment maintenance contract typically includes planned inspections, safety checks, cleaning of key components, performance testing and early fault identification. Preventative maintenance helps reduce downtime and extend equipment lifespan.
What is included in a catering maintenance contract?
A catering equipment maintenance contract typically includes planned inspections, safety checks, cleaning of key components, performance testing and early fault identification. Preventative maintenance helps reduce downtime and extend equipment lifespan.
Do you provide planned preventative maintenance for catering equipment?
Yes, we offer planned preventative maintenance for catering equipment across Devon and the South West. PPM support helps businesses identify issues before they become costly repairs and ensures equipment continues operating efficiently.
Can you provide annual catering equipment servicing?
Yes, we provide annual catering equipment service support for restaurants, hotels, schools and commercial kitchens. Routine servicing helps improve reliability, maintain safety standards and reduce long-term repair costs.
Do you offer inclusive maintenance support for commercial kitchens?
Yes, we provide inclusive maintenance for catering equipment alongside support for refrigeration, ventilation, heating and air conditioning systems. This allows businesses to manage multiple services under one provider.
Repairs & Faults FAQs
Do you provide commercial catering equipment repair in Devon?
Yes, we provide fast and reliable commercial catering equipment repair in Devon, supporting businesses with on-site diagnostics and responsive repair services across all major equipment types.
Why is my commercial oven tripping the power?
A commercial oven may trip the power due to faulty heating elements, damaged wiring, moisture ingress or electrical component failure. Our engineers can diagnose the fault quickly and carry out safe repairs to restore operation.
What are the signs a commercial dishwasher element has failed?
Common signs include poor wash temperatures, incomplete cleaning cycles and dishes remaining cold after washing. Our engineers provide fast diagnostics and repairs for commercial dishwasher repair Devon and warewashing systems.
Can you repair commercial fryers?
Yes, we provide specialist support for commercial fryer repair Devon, including gas and electric fryers from leading manufacturers such as Pitco, FriFri and Valentine. We repair faults affecting ignition, heating, filtration systems and temperature control.
Who repairs Rational ovens in Devon?
Empire Services provides support for a wide range of commercial oven brands and systems used in professional kitchens across Devon and the South West. Our engineers work with combi ovens, convection ovens and specialist catering equipment from major manufacturers.
Commercial Catering Equipment FAQs
What is the difference between commercial and industrial catering equipment?
Commercial catering equipment is typically used in restaurants, cafés and hospitality venues, while industrial catering equipment is designed for larger-scale production kitchens, healthcare facilities and high-volume foodservice environments with greater operational demands.
How long does a commercial combi oven last?
A well-maintained commercial combi oven can often last between 8 and 15 years depending on usage levels, servicing frequency and operating conditions. Regular maintenance helps maximise performance and equipment lifespan.
What temperature should a commercial fryer run at?
Most commercial fryers operate between 175°C and 190°C depending on the food being cooked. Maintaining correct fryer temperatures is essential for food quality, cooking consistency and oil efficiency.
Why is preventative maintenance important for commercial kitchens?
Preventative maintenance helps reduce breakdowns, improve energy efficiency and extend equipment lifespan. Regular servicing also helps commercial kitchens maintain compliance with safety and hygiene standards.
Can modern catering equipment improve kitchen efficiency?
Yes, modern commercial catering equipment is designed to improve energy efficiency, cooking consistency and operational workflow. Upgrading older systems can help businesses reduce downtime and improve kitchen productivity.
Gas Safety & Compliance FAQs
Do I need a CP42 certificate every year?
Yes, businesses using commercial gas catering equipment should arrange an annual CP42 gas safety inspection to ensure appliances remain safe and compliant with regulations.
What is included in a commercial kitchen gas inspection?
A commercial kitchen gas inspection includes checks on gas appliances, pipework, ventilation, safety devices and system operation. These inspections help ensure your kitchen remains compliant and safe to operate.
Do you provide catering gas appliance servicing in Devon?
Yes, we provide catering gas appliance servicing Devon for commercial kitchens across the South West. Our engineers work with a wide range of gas-powered catering equipment and safety systems.
What is ventilation compliance for commercial kitchens?
Ventilation compliance for commercial kitchens involves ensuring extraction systems are operating correctly to remove heat, smoke and grease while maintaining safe airflow levels within the kitchen environment.
Do you provide interlock system testing in Devon?
Yes, we provide interlock system testing Devon to ensure commercial kitchen gas safety systems operate correctly and meet current compliance requirements.
Coverage FAQs
What areas do you cover for commercial catering equipment services?
We provide support for commercial catering equipment across Devon, Cornwall, Somerset and Bristol, including Exeter, Plymouth, Torquay, Truro, Paignton, Newton Abbot and Taunton.
Do you provide industrial catering equipment support in Exeter and Plymouth?
Yes, we support businesses with industrial catering equipment in Exeter and Plymouth, alongside wider coverage across the South West. Our engineers work across hospitality, healthcare, education and large-scale foodservice environments.
Can you support businesses with multiple kitchen sites?
Yes, we provide installation, servicing and repair support for businesses operating multiple commercial kitchens across the South West, helping maintain reliable commercial catering equipment across all locations.